Sausage-Cheese Puffs
1 lb sharp cheddar cheese - shredded
1 lb spicy sausage - finely chopped
3 c Bisquick
- Mix together in large bowl
- Shape into 1" balls and place on cookie sheet
- Bake at 425 for 15min
- Freezing: Let cool and place cover in freezer. When frozen they can be placed into plastic bags. To heat, remove from freezer and place on cookie sheet in 375 oven for 10min