Toffee Triangles

3/4 c butter or margarine

3/4 c brown sugar

1 egg yolk

1 1/2 c flour

14 oz can sweetened condensed milk

2 Tbs butter or margarine

2 tsp vanilla

12 oz chocolate chips

1 c almond brickle chips

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• Grease 13x9. Preheat oven to 350
• In a large bowl mix butter and sugar on medium speed until combined
• Add yolk. Beat well
• Stir in flour and salt
• With floured hands press into prepared pan
• Bake 20min or until light brown. Remove from heat
• In a heavy saucepan heat milk and butter until bubbly, stirring constantly
• Cook 5min more
• Add vanilla
• Spread filling across pan.
• Bake 12-15min or until golden brown
• Spread with chocolate
• Bake 1-2min. Remove and spread evenly
• Sprinkle with brickle chips
• Cool. Cover and chill