Imperial Chicken

5-6 chicken breasts

2 c bread crumbs

3/4 c grated parmesan

1/4 c parsley - chopped

1 clove garlic - minced

2 tsp salt

1/8 tsp pepper

l c butter or margarine - melted

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• Mix bread crumbs, cheese. parsley, garlic, salt and peper
• Dip each piece of chicken in butter
• Dip in crumb mix, be sure each piece is well-coated
• Arrange in baking dish
• Pour remaining butter over all
• Cook at 350 for 30min