Black Beans and Tofu

• 1 container extra firm tofu
• 2 cans black beans
• 1 med. onion
• 1 green bell pepper
• 3 small tomatoes
• 1 can corn (optional)
• vegetable oil
• white pepper (black pepper will do but white pepper is preferred here)
• garlic powder
• chili powder
• salt

Slice tofu very thinly (1/8 inch thick strips) and fry in oil. Season with white pepper, garlic powder, chili powder, and salt to taste. Dice vegetables, and put beans and vegetables in a separate pan and heat.

Mix and serve with rice.

Serves 5.

Preparation time: 30 minutes.